{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"omics_type":["Unknown"],"volume":["28(4)"],"submitter":["Bruni S"],"pubmed_abstract":["Microanalysis techniques based on resonance Raman and reflection visible spectroscopy have been applied to the characterization of pigments responsible for the blue or violet coloration in flowers; in particular of <i>Lobelia erinus</i>, <i>Campanula portenschlagiana</i>, <i>Cineraria</i>, <i>Viola tricolor</i>, <i>Anemone coronaria</i>, <i>Agapanthus, Platycodon, Salvia farinacea, Plumbago capensis, Ceratostigma plumbaginoides</i>, <i>Commelina communis</i> and <i>Salvia patens</i>. The spectroscopic methods were applied both in vivo on the flower petals and in vitro on extracts obtained through a procedure based on SPE (solid-phase extraction) optimized for minimal quantities of vegetable raw material. Different patterns obtained for the Raman spectra have been correlated, also on the ba"],"journal":["Molecules (Basel, Switzerland)"],"pagination":["1709"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC9959989"],"repository":["biostudies-literature"],"pubmed_title":["Resonance Raman and Visible Micro-Spectroscopy for the In-Vivo and In-Vitro Characterization of Anthocyanin-Based Pigments in Blue and Violet Flowers: A Comparison with HPLC-ESI- MS Analysis of the Extracts."],"pmcid":["PMC9959989"],"pubmed_authors":["Sironi M","Pieraccini S","Longoni M","Minzoni C","Zocca I","Bruni S","Basili M"],"additional_accession":[]},"is_claimable":false,"name":"Resonance Raman and Visible Micro-Spectroscopy for the In-Vivo and In-Vitro Characterization of Anthocyanin-Based Pigments in Blue and Violet Flowers: A Comparison with HPLC-ESI- MS Analysis of the Extracts.","description":"Microanalysis techniques based on resonance Raman and reflection visible spectroscopy have been applied to the characterization of pigments responsible for the blue or violet coloration in flowers; in particular of <i>Lobelia erinus</i>, <i>Campanula portenschlagiana</i>, <i>Cineraria</i>, <i>Viola tricolor</i>, <i>Anemone coronaria</i>, <i>Agapanthus, Platycodon, Salvia farinacea, Plumbago capensis, Ceratostigma plumbaginoides</i>, <i>Commelina communis</i> and <i>Salvia patens</i>. The spectroscopic methods were applied both in vivo on the flower petals and in vitro on extracts obtained through a procedure based on SPE (solid-phase extraction) optimized for minimal quantities of vegetable raw material. Different patterns obtained for the Raman spectra have been correlated, also on the ba","dates":{"release":"2023-01-01T00:00:00Z","publication":"2023 Feb","modification":"2025-05-29T22:23:42.264Z","creation":"2024-11-09T13:16:02.245Z"},"accession":"S-EPMC9959989","cross_references":{"pubmed":["36838697"],"doi":["10.3390/molecules28041709"]}}