{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"submitter":["Wang Y"],"funding":["National Ten Thousand Talent Program"],"pagination":["5508120"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC9973149"],"repository":["biostudies-literature"],"omics_type":["Unknown"],"volume":["2022"],"pubmed_abstract":["A 30-day feeding trial was conducted to determine the effects of dietary glycyrrhizin (GL) on survival, growth performance, expression of feeding-related genes, activities of digestive enzymes, antioxidant capacity, and expression of inflammatory factors of large yellow croaker larvae with an initial weight of 3.78 ± 0.27 mg. Four 53.80% crude protein and 16.40% crude lipid diets were formulated with supplementation of 0%, 0.005%, 0.01%, and 0.02% GL, respectively. Results indicated that larvae fed diets with GL had higher survival rate and specific growth rate than the control (<i>P</i> < 0.05). Compared with the control, the mRNA expression of orexigenic factor genes including neuropeptide Y (<i>npy</i>) and agouti-related protein (<i>agrp</i>) were significantly increased in larvae fed "],"journal":["Aquaculture nutrition"],"pubmed_title":["Effects of Glycyrrhizin (GL) Supplementation on Survival, Growth Performance, Expression of Feeding-Related Genes, Activities of Digestive Enzymes, Antioxidant Capacity, and Expression of Inflammatory Factors in Large Yellow Croaker (<i>Larimichthys crocea</i>) Larvae."],"pmcid":["PMC9973149"],"funding_grant_id":["2018-29","CARS-47"],"pubmed_authors":["Liu Y","Liu J","Zhang J","Ai Q","Mai K","Wang Y","Xu W","Wang Z"],"additional_accession":[]},"is_claimable":false,"name":"Effects of Glycyrrhizin (GL) Supplementation on Survival, Growth Performance, Expression of Feeding-Related Genes, Activities of Digestive Enzymes, Antioxidant Capacity, and Expression of Inflammatory Factors in Large Yellow Croaker (<i>Larimichthys crocea</i>) Larvae.","description":"A 30-day feeding trial was conducted to determine the effects of dietary glycyrrhizin (GL) on survival, growth performance, expression of feeding-related genes, activities of digestive enzymes, antioxidant capacity, and expression of inflammatory factors of large yellow croaker larvae with an initial weight of 3.78 ± 0.27 mg. Four 53.80% crude protein and 16.40% crude lipid diets were formulated with supplementation of 0%, 0.005%, 0.01%, and 0.02% GL, respectively. Results indicated that larvae fed diets with GL had higher survival rate and specific growth rate than the control (<i>P</i> < 0.05). Compared with the control, the mRNA expression of orexigenic factor genes including neuropeptide Y (<i>npy</i>) and agouti-related protein (<i>agrp</i>) were significantly increased in larvae fed ","dates":{"release":"2022-01-01T00:00:00Z","publication":"2022","modification":"2025-05-31T22:17:57.098Z","creation":"2024-11-09T21:38:26.287Z"},"accession":"S-EPMC9973149","cross_references":{"pubmed":["36860459"],"doi":["10.1155/2022/5508120"]}}