{"database":"biostudies-literature","file_versions":[],"scores":null,"additional":{"omics_type":["Unknown"],"volume":["21(3)"],"submitter":["European Food Safety Authority (EFSA)"],"pubmed_abstract":["Antimicrobial resistance (AMR) data on zoonotic and indicator bacteria from humans, animals and food are collected annually by the EU Member States (MSs) and reporting countries, jointly analysed by EFSA and ECDC and presented in a yearly EU Summary Report. This report provides an overview of the main findings of the 2020-2021 harmonised AMR monitoring in <i>Salmonella</i> spp., <i>Campylobacter jejuni</i> and <i>C. coli</i> in humans and food-producing animals (broilers, laying hens and turkeys, fattening pigs and bovines under 1 year of age) and relevant meat thereof. For animals and meat thereof, indicator <i>E. coli</i> data on the occurrence of AMR and presumptive Extended spectrum β-lactamases (ESBL)-/AmpC β-lactamases (AmpC)-/carbapenemases (CP)-producers, as well as the occurrence "],"journal":["EFSA journal. European Food Safety Authority"],"pagination":["e07867"],"full_dataset_link":["https://www.ebi.ac.uk/biostudies/studies/S-EPMC9987209"],"repository":["biostudies-literature"],"pubmed_title":["The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2020/2021."],"pmcid":["PMC9987209"],"pubmed_authors":["European Food Safety Authority (EFSA)","European Centre for Disease Prevention and Control (ECDC)"],"additional_accession":[]},"is_claimable":false,"name":"The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2020/2021.","description":"Antimicrobial resistance (AMR) data on zoonotic and indicator bacteria from humans, animals and food are collected annually by the EU Member States (MSs) and reporting countries, jointly analysed by EFSA and ECDC and presented in a yearly EU Summary Report. This report provides an overview of the main findings of the 2020-2021 harmonised AMR monitoring in <i>Salmonella</i> spp., <i>Campylobacter jejuni</i> and <i>C. coli</i> in humans and food-producing animals (broilers, laying hens and turkeys, fattening pigs and bovines under 1 year of age) and relevant meat thereof. For animals and meat thereof, indicator <i>E. coli</i> data on the occurrence of AMR and presumptive Extended spectrum β-lactamases (ESBL)-/AmpC β-lactamases (AmpC)-/carbapenemases (CP)-producers, as well as the occurrence ","dates":{"release":"2023-01-01T00:00:00Z","publication":"2023 Mar","modification":"2026-05-29T05:30:24.449Z","creation":"2025-02-18T23:45:04.823Z"},"accession":"S-EPMC9987209","cross_references":{"pubmed":["36891283"],"doi":["10.2903/j.efsa.2023.7867"]}}