<HashMap><database>GNPS</database><file_versions><headers><Content-Type>application/xml</Content-Type></headers><body><files><Other>ftp://massive-ftp.ucsd.edu/v08/MSV000095266/</Other></files><type>primary</type></body><statusCodeValue>200</statusCodeValue><statusCode>OK</statusCode></file_versions><scores/><additional><omics_type>Metabolomics</omics_type><submitter>Till Steinmetz</submitter><submitter>Markus Nett</submitter><instrument_platform>Bruker Daltonics instrument model</instrument_platform><species>Myxococcus Xanthus (ncbitaxon:34)</species><full_dataset_link>https://massive.ucsd.edu/ProteoSAFe/dataset.jsp?task=63cd69c34c224a328b0d1e0ee9f7977c</full_dataset_link><submitter_affiliation>TU Dortmund</submitter_affiliation><submitter_email>till.steinmetz@tu-dortmund.de</submitter_email><submitter_email>markus.nett@tu-dortmund.de</submitter_email><sample_protocol></sample_protocol><repository>GNPS</repository><file_size>77</file_size><ptm_modification>MS:1002864 - No post-translational-modifications are included in the identified peptides of this dataset</ptm_modification><data_protocol></data_protocol></additional><is_claimable>false</is_claimable><name>GNPS Myxococcus xanthus Metobolome</name><description>M. xanthus was cultured in 50 mL, 250 mL, and 1 L volumes. They were then extracted using XAD7 and methanol. Two additional cultures, a 50 mL culture and a 250 mL culture, were extracted using ethyl acetate. The extractions were then analyzed using MS.</description><dates><publication>Mon Jul 08 01:42:00 BST 2024</publication></dates><accession>MSV000095266</accession><cross_references/></HashMap>