{"database":"ENA","file_versions":[{"headers":{"Content-Type":["application/json"]},"body":{"files":{"Other":[""]},"type":"primary"},"statusCode":"OK","statusCodeValue":200}],"scores":null,"additional":{"omics_type":["Genomics"],"strain":["Hama-1"],"center_name":["Environmental and Life Sciences, Toyohashi University of Technology"],"full_dataset_link":["https://www.ebi.ac.uk/ena/browser/view/PRJDB6895"],"scientific_name":["Moorella sp. Hama-1"],"long_description":["Moorella sp. strain Hama-1 isolated from a thermophilic anaerobic digestion reactor treating poly(L-lactic acid) is a thermophilc acetogenesis capable of lactate oxidation under anaerobic conditions. In order to compare genetic features among the members of genus Moorella.A draft genome sequence of the strain Hama-1 were determined."],"repository":["ENA"],"additional_accession":[]},"is_claimable":false,"name":"Moorella sp. Hama-1","description":"Draft genome sequence of Moorella sp. strain Hama-1","dates":{"last_updated":"2025-09-24","first_public":"2018-04-02"},"accession":"PRJDB6895","cross_references":{"taxon":["2138101"]}}