ENAapplication/xmlftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/062/ERR11483662/ERR11483662_2.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/067/ERR11483667/ERR11483667_1.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/066/ERR11483666/ERR11483666_2.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/059/ERR11483659/ERR11483659_1.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/065/ERR11483665/ERR11483665_1.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/060/ERR11483660/ERR11483660_2.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/060/ERR11483660/ERR11483660_1.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/066/ERR11483666/ERR11483666_1.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/067/ERR11483667/ERR11483667_2.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/064/ERR11483664/ERR11483664_2.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/063/ERR11483663/ERR11483663_1.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/061/ERR11483661/ERR11483661_2.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/065/ERR11483665/ERR11483665_2.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/063/ERR11483663/ERR11483663_2.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/062/ERR11483662/ERR11483662_1.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/061/ERR11483661/ERR11483661_1.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/064/ERR11483664/ERR11483664_1.fastq.gzftp://ftp.sra.ebi.ac.uk/vol1/fastq/ERR114/059/ERR11483659/ERR11483659_2.fastq.gzprimaryOK200GenomicsIMPERIAL COLLEGE LONDONhttps://www.ebi.ac.uk/ena/browser/view/PRJEB62451In this study, we used an acid sensitive S. aureus LAC*-derived mutant strain and selected for mutants with increased acid resistancexref:EuropePMC:PMC10817146ENAD-lactose, beta-Gal1, lac, Sprain, acid, CT24921, Milchzucker, 4-Glc, Milk sugar, lactobiose, CG12369, Laktobiose, bulb, 4-(beta-D-galactosido)-D-glucose, l(2)k11012b, Strain, 2, DmelCG12369, 1/[a2122h-1x_1-5][a2112h-1b_1-5]/1-2/a4-b1, (Gal)1 (Glc)1, (+)-lactose, Sprains, Staphlococcus pyogenes citreus, Galbeta1-4Glc, l(2)k11012, Acid, LPH, Staphylococcus aureus subsp. anaerobius, milk sugar, Genomes, Staphilococcus aureus, Saeuren, acide., 4-O-beta-D-galactopyranosyl-D-glucose, LPH1, acids, Micrococcus aureus, WURCS=2.0/2, whole genome, acido, Streptococcus aureus, beta-D-Galp-(1->4)-D-Glcp, Micrococcus pyogenes, Staphylococcus pyogenes aureus, beta-D-Gal-(1->4)-D-Glc, 1-beta-D-Galactopyranosyl-4-D-glucopyranose, Lac, LAC, Staphylococus aureus, Strains, Saeure, Laktose, Strains and SprainsD-lactose, beta-Gal1, Acid, LPH, Staphylococcus aureus subsp. anaerobius, milk sugar, Staphilococcus aureus, Saeuren, acide., 4-O-beta-D-galactopyranosyl-D-glucose, LPH1, lac, acid, acids, CT24921, Micrococcus aureus, WURCS=2.0/2, Milchzucker, 4-Glc, acido, Milk sugar, Streptococcus aureus, lactobiose, CG12369, beta-D-Galp-(1->4)-D-Glcp, Laktobiose, Micrococcus pyogenes, Staphylococcus pyogenes aureus, bulb, beta-D-Gal-(1->4)-D-Glc, 4-(beta-D-galactosido)-D-glucose, l(2)k11012b, 1-beta-D-Galactopyranosyl-4-D-glucopyranose, Lac, LAC, 2, Staphylococus aureus, DmelCG12369, 1/[a2122h-1x_1-5][a2112h-1b_1-5]/1-2/a4-b1, (Gal)1 (Glc)1, (+)-lactose, Saeure, Laktose, Staphlococcus pyogenes citreus, Galbeta1-4Glc, l(2)k11012falseStaphylococcus aureus LAC*-derived acid suppressorsGenome sequences of Staphylococcus aureus LAC* mutant strains with increased acid resistance2023-11-072023-11-07PRJEB62451