Comparative genomic hybridization of commercial wine strains

ABSTRACT: Microarray karyotyping (aCGH) of three independent isolates each of four different commerical wine yeast strains was performed. Duplicate arrays (labeled "A" and "B") were performed for each isolate.

ORGANISM(S): Saccharomyces cerevisiae

SUBMITTER: Barbara Dunn 

PROVIDER: E-SMDB-3267 | biostudies-arrayexpress |

REPOSITORIES: biostudies-arrayexpress