Molecular Dynamics of Jelly Candies by Means of Nuclear Magnetic Resonance Relaxometry.

ABSTRACT: ¹H spin-lattice Nuclear Magnetic Resonance relaxation studies have been performed for different kinds of Haribo jelly and Vidal jelly in a very broad frequency range from about 10 kHz to 10 MHz to obtain insight into the dynamic and structural properties of jelly candies on the molecular level. This extensive data set has been thoroughly analyzed revealing three dynamic processes, referred to as slow, intermediate and fast dynamics occurring on the timescale of 10^-6 s, 10^-7 s and 10^-8 s, respectively. The parameters have been compared for different kinds of jelly for the purpose of revealing their characteristic dynamic and structural properties as well as to enquire into how increasing temperature affects these properties. It has been shown that

SUBMITTER: Kruk D 

PROVIDER: S-EPMC10005792 | biostudies-literature | 2023 Feb

REPOSITORIES: biostudies-literature