Ontology highlight
ABSTRACT:
SUBMITTER: Li Y
PROVIDER: S-EPMC10053878 | biostudies-literature | 2023 Mar
REPOSITORIES: biostudies-literature
Li Yamin Y Jiang Haozhao H Gao Meifang M He Rui R Liu Xiaojuan X Su Wei W Liu Houcheng H
International journal of molecular sciences 20230314 6
With far-red-light supplementation (3 W·m<sup>-2</sup>, and 6 W·m<sup>-2</sup>), the flower budding rate, plant height, internode length, plant display, and stem diameter of Chinese kale were largely elevated, as well as the leaf morphology such as leaf length, leaf width, petiole length, and leaf area. Consequently, the fresh weight and dry weight of the edible parts of Chinese kale were markedly increased. The photosynthetic traits were enhanced, and the mineral elements were accumulated. To f ...[more]