The effects of dietary patterns and food groups on symptomatic osteoarthritis: A systematic review.

ABSTRACT:

Aim

To systematically review current literature to determine the association between symptomatic osteoarthritis and dietary patterns, diet quality and food groups in adults aged ≥45 years.

Methods

The review was registered on PROSPERO (CRD42021270891). Cochrane Central Library, Cumulative Index of Nursing and Allied Health Literature, Embase, Medline and Web of Science databases were searched. A total of 3816 records were identified. Eligible articles involved populations aged ≥45 years with symptomatic osteoarthritis, assessing dietary patterns, diet quality or food groups, with pain in joints as outcomes. The Joanna Briggs Institute Critical Appraisal Checklists were used for quality assessment. Grading of Recommendations, Assessment, Development and Evaluation was used to

SUBMITTER: Zeng J 

PROVIDER: S-EPMC10092134 | biostudies-literature | 2023 Feb

REPOSITORIES: biostudies-literature