Ontology highlight
ABSTRACT:
SUBMITTER: Liu W
PROVIDER: S-EPMC10097276 | biostudies-literature | 2023 Mar
REPOSITORIES: biostudies-literature
Liu Wenfeng W Wu Yong Y Wang Jian J Wang Zhongliang Z Gao Jinyan J Yuan Juanli J Chen Hongbing H
Nutrients 20230323 7
Wheat allergy is a primary disease of food allergy, and its global prevalence is unclear. This study aimed to characterize the latest worldwide prevalence of wheat allergy based on five different diagnostic methods. Study searches were conducted in Web of Science, PubMed, Ovid LWW, and Cochrane database, with a time limit of 1 January 2007 to 1 September 2022. The review and screening of the articles was undertaken by two independent reviewers. The statistical analysis was conducted by R. A tota ...[more]