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ABSTRACT: Background
On the national level, nutritional monitoring requires the assessment of reliable representative dietary intake data. To achieve this, standardized tools need to be developed, validated, and kept up-to-date with recent developments in food products and the nutritional behavior of the population. Recently, the human intestinal microbiome has been identified as an essential mediator between nutrition and host health. Despite growing interest in this connection, only a few associations between the microbiome, nutrition, and health have been clearly established. Available studies paint an inconsistent picture, partly due to a lack of standardization.Objective
First, we aim to verify if food consumption, as well as energy and nutrient intake of the German population,
SUBMITTER: Dotsch A
PROVIDER: S-EPMC10131588 | biostudies-literature | 2023 Apr
REPOSITORIES: biostudies-literature