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ABSTRACT: Objective
The present study aimed to explore the associations between social life and adherence to a healthy dietary pattern, the Mediterranean diet (MD), in a population-representative cohort of older people.Design
Cross-sectional study. Adherence to the MD was evaluated by an a priori score; tertiles of the score, indicating low, medium and high adherence, were used in the analyses. Social life was assessed by a questionnaire evaluating participation in leisure-time activities and the number of social contacts; primary occupation was also recorded and job characteristics were further explored.Setting
Community-dwelling older adults.Participants
Adults from the Hellenic Longitudinal Investigation of Aging and Diet (HELIAD) study (n 1933; age range 65-99 yea
SUBMITTER: Mamalaki E
PROVIDER: S-EPMC10200453 | biostudies-literature | 2020 Feb
REPOSITORIES: biostudies-literature