Effects of different cultivation media on root bacterial community characteristics of greenhouse tomatoes.

ABSTRACT: Tomato, as a typical greenhouse crop, is commonly first planted as seedlings in a variety of substrates before being transplanted into soil. However, there is rare research on the characteristics of the bacterial community in tomato roots under this planting mode. In this study, tomatoes were planted in pots containing three different cultivation media, including soil and two types of substrates in a greenhouse, followed by a transplanting treatment. After collecting tomato root samples, high-throughput sequencing and bioinformatic analysis were used to compare the differences in bacterial diversity and functions between tomato roots before and after transplanting in different cultivation media. In total, 702776 sequences were obtained, and the OTUs were belonging to 109 genera, 58 familie

SUBMITTER: Zhang X 

PROVIDER: S-EPMC10232838 | biostudies-literature | 2023

REPOSITORIES: biostudies-literature