Stepwise Reduction of Dietary Phosphorus in Diets for Piglets and Fattening Pigs of Different Genetic Origin Housed under Various Station Environments—A Ringtest
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ABSTRACT:
SUBMITTER: Krieg J
PROVIDER: S-EPMC10251985 | biostudies-literature | 2023 May
REPOSITORIES: biostudies-literature
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Project description:To enrich pork with valuable n-3 PUFA, it is common practice to include flaxseeds in the swine diet. However, due to the high susceptibility of these acids to oxidation, this treatment requires an additional supply of antioxidants. Thyme herb can be used for this purpose, which in addition to high antioxidant activity is characterized by numerous health-promoting properties. The present study aimed at evaluating the impact of the inclusion of 1% and 3% of thyme herb in mixtures with 4% of extruded flaxseeds as a source of n-3 PUFA on the performance results and health status of fatteners. The experiment was carried out on 120 weaners with an initial body weight of about 30 kg and kept until the end of fattening. They were divided into three experimental groups of 40 animals each (5 pens with 8 pigs in each). The control group (C) consisted of pigs receiving a base mixture with 4% of extruded flaxseeds. In the experimental groups, an additional 1% (T1) or 3% (T3) of thyme herb was added to the mixture. By supplementing the diet with 3% of thyme, an increase in average daily weight gain (P = 0.001) and a better feed conversion ratio (P < 0.001) were obtained. This could be the result of an improvement in the small intestine histology (greater villus height-P < 0.001) and better digestibility of basic nutrients (especially crude protein-P < 0.05) found in experimental animals. In addition to these effects, thyme herb supplementation contributed to the stimulation of immune mechanisms (increase in the number of WBC-P ≤ 0.05; plasma IgA - P < 0.05 and IgG-P < 0.005, and the level of lysozyme-P < 0.05). The obtained results indicate the advisability of the use of thyme as a feed additive beneficially influencing the health and performance results in pigs. The obtained results indicate the advisability of the use of thyme as a feed additive beneficially influencing the health and performance results in pigs.
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Project description:in vivo microarray study of transcriptional changes in porcine peripheral blood mononuclear cells (PBMCs) due to variable dietary intake of calcium and phosphorus
2019-04-09 | GSE122144 | GEO
Project description:The hog industry is the core industry in the field of agriculture and animal husbandry in China, which development is related to the improvement of people's quality of life. The production of the hog industry has been restricted by environmental regulations, which needs to reduce costs and improve efficiency. Based on the data of 29 provinces from 2008 to 2019, this paper aims to use the stochastic frontier analysis method to calculate the cost efficiency of fattening pigs, sows, and piglets in three stages of pig production and focuses on the impact of environmental regulation policies on cost efficiency. The study found that the cost efficiency of fattening pigs, sows, and piglets in China were 0.77, 0.79, and 0.53, respectively, and the efficiency losses were 23%, 21%, and 47%, respectively. The impact of environmental regulation policies on the cost efficiency of fattening pigs showed an ' N ' trend, and the impact on the cost efficiency of sows and piglets showed an inverted ' N ' trend. For fattening pigs, increasing the intensity of environmental regulation, and exceeding the second inflection point of the ' N ' curve can achieve the dual goals of environmental governance and cost reduction and efficiency increase. For sows, reducing the intensity of environmental regulation appropriately can avoid cost-efficiency loss. For piglets, environmental regulation policies have not effectively incentives the cost efficiency of piglets. In addition, raising the level of technology investment in fattening pigs and sows can achieve cost efficiency gains, and can farmers use emerging financial product tools such as ' insurance + futures ' to avoid market risks and efficiency losses.
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Project description:Phosphorus (P) is an important element of various metabolic and signalling processes, including bone metabolism and immune function. To elucidate the routes of P homeostasis and utilization, a five-week feeding study was conducted with weaned piglets receiving a diet with recommended amounts of P and Ca (M), or a diet with lower (L) or higher (H) P values and a constant Ca:P ratio. Routes of P utilization were deduced via bone characteristics (MicroCT), genome-wide transcriptomic profiles of peripheral blood mononuclear cells (PBMCs), and serum mineral levels. MicroCT revealed significantly lower bone mineral density, trabecular number, and mechanical fracture load in (L). Gene expression analyses showed transcripts of 276 and 115 annotated genes with higher or lower abundance in (H) than (L) that were related to basic cellular and metabolic processes as well as response to stimuli, developmental processes and immune system processes. This study shows the many molecular routes involved in P homeostasis that should be considered to improve endogenous mechanisms of P utilization.
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Project description:Porcine Respiratory Disease Complex (PRDC) is a multifactorial syndrome that causes health problems in growing pigs and economic losses to farmers. The etiological factors involved can be bacteria, viruses, or mycoplasmas. However, environmental stressors associated with farm management can influence the status of the animal's health. The role and impact of different microorganisms in the development of the disease can be complex, and these are not fully understood. The severity of lesions are a consequence of synergism and combination of different factors. The aim of this study was to systematically analyse samples, conferred to the Veterinary Diagnostic Laboratory (IZSLER, Brescia), with a standardized diagnostic protocol in case of suspected PRDC. During necropsy, the lungs and carcasses were analyzed to determine the severity and extension of lesions. Gross lung lesions were classified according to a pre-established scheme adapted from literature. Furthermore, pulmonary, pleural, and nasal lesions were scored to determine their severity and extension. Finally, the presence of infectious agents was investigated to identify the microorganisms involved in the cases studied. During the years 2014-2016, 1,658 samples of lungs and carcasses with PRDC from 863 farms were analyzed; among them 931 and 727 samples were from weaned piglets and fattening pigs, respectively. The most frequently observed lesions were characteristic of catarrhal bronchopneumonia, broncho-interstitial pneumonia, pleuropneumonia, and pleuritis. Some pathogens identified were correlated to specific lesions, whereas other pathogens to various lesions. These underline the need for the establishment of control and treatment programmes for individual farms.
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Project description:in vivo microarray study of transcriptional changes in porcine jejunum, colon and kidney due to dietary intake of phosphorus
2017-12-31 | GSE94448 | GEO
Project description:BackgroundThe appearance of the novel porcine haemotrophic mycoplasma (HM) species 'Candidatus Mycoplasma haemosuis' was reported in apparently healthy but also in clinically sick animals in China, Korea and in a case report from Germany. Outside of Asia, however, nothing further is known about the frequency of 'Ca. M. haemosuis' in pigs to date. To investigate the distribution of this novel HM species in Germany, fattening pigs, sows and pre-suckling piglets were examined using a herein developed quantitative real-time PCR assay (qPCR). Because the piglets were sampled before the first colostrum uptake, additional information on a possible vertical transmission from dams to their offspring was obtained.ResultsOur novel qPCR assay successfully detected 'Ca. M. haemosuis' in all blood samples from the 'Ca. M. haemosuis'-infected pigs. No cross-reactivity was detected when DNA from non-target Mycoplasma spp. and other bacterial species representing 105 bacteria/reaction were used as a template. The lower limit of detection of the qPCR was thus 10 gap gene copies per reaction and 2.5 x 103 genome equivalents (GE) per mL blood. 'Candidatus M. haemosuis' was detected by this qPCR in blood samples from a total out of 6.25% sows (13/208), 4.50% pre-suckling piglets (28/622) and 17.50% fattening pigs (35/200). On farm level, 3 out of 21 piglet producing farms (14.28%) and 9 out of 20 fattening farms (45.00%) were positive for 'Ca. M. haemosuis'. Co-infections with M. suis were evident in all age groups.Conclusion'Candidatus M. haemosuis' infection is present in German pig farms and the detection of the novel porcine HM species in piglets immediately after birth before colostrum intake indicates vertical transmission. The novel qPCR assay specific for 'Ca. M. haemosuis' described herein will be a prerequisite for future studies on the prevalence, epidemiology as well as the clinical and economic impact of 'Ca. M. haemosuis' infections.
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Project description:The feeding of fattening pigs and its associated ammonia emissions are current core problems in social debate that affects climate change and sustainability. Feeding methods offer great potential to increase animal welfare and sustainability, and negative impacts on the environment can be reduced. Fattening pigs differ in their performance potential and in their nutrient requirements. A high feed intake capacity can lead to luxury consumption. Diets rich in crude fiber should prevent excess feed intake and cause better nitrogen fixation by microorganisms in the animals' large intestines. In a pig fattening farm, it was investigated whether and how diets rich in crude fiber can influence feed intake and ammonia emissions. The animals were divided into feeding groups according to their presumed performance potential by ultrasound examinations. Therein, body compositions were evaluated, and feed intake capacity and body weight were automatically recorded. The aim of the study was to enable adapted feeding of the animals by regarding their individual differences in body composition and performance potential. Roughage-based diets had significant influence on feed intake and did not increase ammonia emissions. Based on the results of this study a performance-based control of the feed intake should be made possible.
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