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ABSTRACT: Objective
To evaluate associations of demographic and socio-economic factors with diet quality among population subgroups in Bosnia and Herzegovina (B&H).Design
A cross-sectional analysis of 2017 B&H dietary survey data. Diet quality was assessed by the Prime Diet Quality Score (PDQS) utilizing data from two non-consecutive 24 h diet recalls. Socio-economic variables were extracted from the 2015 B&H Household Budget Survey. Homogeneity of means across population subgroups was evaluated using multivariable regression.Setting
B&H population survey.Participants
A population-based sample of 853 adults.Results
The mean PDQS was 15·8 (range 7-28 out of a possible 42 points). In general, Bosnian adults had low PDQS due to high intakes of refined grains, hig
SUBMITTER: Gicevic S
PROVIDER: S-EPMC10260543 | biostudies-literature | 2019 Dec
REPOSITORIES: biostudies-literature