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ABSTRACT: Objective
To validate digitally displayed photographic portion-size estimation aids (PSEA) against a weighed meal record and compare findings with an atlas of printed photographic PSEA and actual prepared-food PSEA in a low-income country.Design
Participants served themselves water and five prepared foods, which were weighed separately before the meal and again after the meal to measure any leftovers. Participants returned the following day and completed a meal recall. They estimated the quantities of foods consumed three times using the different PSEA in a randomized order.Setting
Two urban and two rural communities in southern Malawi.Participants
Women (n 300) aged 18-45 years, equally divided by urban/rural residence and years of education (≤4 years and ≥
SUBMITTER: Flax VL
PROVIDER: S-EPMC10260652 | biostudies-literature | 2019 Dec
REPOSITORIES: biostudies-literature