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ABSTRACT: Objective
Using the Healthy Eating Index-2010 (HEI-2010), the present study aimed to examine diet quality and the impact of overall diet quality and its components on central obesity among Mexican-American men and women.Design
Cross-sectional data from NHANES 1999-2012 were used. The HEI-2010 data, including twelve components for a total score of 100, were collected with a 24 h recall interview. Central obesity was defined as a waist circumference of ≥88 cm for women and ≥102 cm for men. Weighted logistic regressions were performed to assess associations between HEI-2010 scores and central obesity.Setting
National Health and Nutrition Examination Survey (NHANES) 1999-2012.Subjects
A total of 6847 Mexican Americans aged ≥20 years with reliable dietary recall
SUBMITTER: Yoshida Y
PROVIDER: S-EPMC10261487 | biostudies-literature | 2017 May
REPOSITORIES: biostudies-literature