The impact of climate change on the sustainability of wine production and the structure of its consumption in Czechia.

ABSTRACT: Vine-growing for the production of wine constitutes one of the major areas of agriculture of Czechia, and in recent years it has been qualitatively improved. The purpose of this study is to express the effects of climate change on the structure of wine production and consumption in the Czech Republic in connection with the growing local popularity of white wine consumption. The current consumer preferences of wine consumers in the Czech Republic (characterized by the growing popularity of white wines) are not in line with the effects of future climate change associated with the assumption of growing vine varieties suitable for the production of red wines. The methodology of the following study is based especially on the evaluation of statistical data about vine growing and wine production

SUBMITTER: Petriashvili A 

PROVIDER: S-EPMC10395292 | biostudies-literature | 2023 Jul

REPOSITORIES: biostudies-literature