Ontology highlight
ABSTRACT: Introduction
The nutritional value of wheat is important to human health. Despite minerals being essential nutrients for the human body, they are often neglected in consideration of the nutritional quality of cereal grains. Extreme low-temperature events have become more frequent due to the current environmental unpredictability, and it is yet unknown how the mineral components in grains are affected by low temperature.Methods
To provide valuable information for enhancing the nutritional quality of wheat under potential climatic conditions, we treated different cold-sensitive wheat cultivars at four low-temperature levels during the individual and combined stages of jointing and booting in controlled-environment phytotrons.Results and discussion
In general, the cont
SUBMITTER: Ji W
PROVIDER: S-EPMC10413566 | biostudies-literature | 2023
REPOSITORIES: biostudies-literature