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ABSTRACT: Background
Increasing grain nutritional value in sorghum (Sorghum bicolor) is a paramount breeding objective, as is increasing drought resistance (DR), because sorghum is grown mainly in drought-prone areas. The genetic basis of grain nutritional traits remains largely unknown. Marker-assisted selection using significant loci identified through genome-wide association study (GWAS) shows potential for selecting desirable traits in crops. This study assessed natural variation available in sorghum accessions from around the globe to identify novel genes or genomic regions with potential for improving grain nutritional value, and to study associations between DR traits and grain weight and nutritional composition.Results
We dissected the genetic architecture of grain nutritiona
SUBMITTER: Kamal NM
PROVIDER: S-EPMC10474746 | biostudies-literature | 2023 Sep
REPOSITORIES: biostudies-literature