Ontology highlight
ABSTRACT: Background
Food allergy is common and causes substantial morbidity and even mortality. Safe and effective treatments for food allergy would therefore be highly desirable, especially for individuals with multiple food allergies.Objectives
Our aim was to describe a phase 3 study on treatment of patients with multiple food allergies with omalizumab.Methods
The study was developed as a collaboration between the Consortium for Food Allergy Research, the National Institute of Allergy and Infectious Diseases, and 2 industry sponsors (Genentech and Novartis).Results
The study is currently under way, enrolling participants from age 1 year to age 55 years who are allergic to peanut and at least 2 other foods (including milk, egg, wheat, cashew, hazelnut, and walnut).
SUBMITTER: Wood RA
PROVIDER: S-EPMC10509974 | biostudies-literature | 2022 Nov
REPOSITORIES: biostudies-literature