Ifood: Development and usability study of a social media-based applet for dietary monitoring.

ABSTRACT:

Background

Dietary monitoring is critical to maintaining human health. Social media platforms are widely used for daily recording and communication for individuals' diets and activities. The textual content shared on social media offers valuable resources for dietary monitoring.

Objective

This study aims to describe the development of iFood, an applet providing personal dietary monitoring based on social media content, and validate its usability, which will enable efficient personal dietary monitoring.

Methods

The process of the development and validation of iFood is divided into four steps: Diet datasets construction, diet record and analysis, diet monitoring applet design, and diet monitoring applet usability assessment. The diet datasets were constructed with the d

SUBMITTER: Lan Y 

PROVIDER: S-EPMC10617295 | biostudies-literature | 2023 Jan-Dec

REPOSITORIES: biostudies-literature