Relationship between the evaluation of agricultural scientific and technological innovation capacity and the influencing factors of green agriculture.

ABSTRACT: China has limited arable land area, and its output value is increased with enhanced agricultural inputs such as machinery, irrigation, fertilizers, and pesticides. However, this mode is accompanied by an increase in agricultural carbon emissions. With the aim to further examine the driving effect of scientific and technological innovation on economic growth and green agriculture, this study uses the Solow growth model coupled with the Cobb-Douglas production function and vector autoregressive models. Then, the agricultural scientific and technological innovation capacity in Guangdong Province during 2006-2020 is evaluated by using the contribution rate of agricultural scientific and technological progress (ASTP) as the assessment index. In addition, the carbon footprints of green agricultu

SUBMITTER: Zhang M 

PROVIDER: S-EPMC10688882 | biostudies-literature | 2023

REPOSITORIES: biostudies-literature