Perspectives on healthy eating practices and acceptance of WIC-approved foods among parents of young children enrolled in WIC.

ABSTRACT:

Introduction

The prevalence of childhood obesity remains high in the United States, particularly among children living in low-income households. Diet quality plays an important role in obesity prevention, particularly among mothers as they serve as role models. Those served by the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) receive nutrient-rich foods aimed at increasing diet quality, yet redemption is low. Digital interventions targeting WIC parents show potential for behavior change and could be used for childhood obesity prevention.

Methods

This study describes the formative research conducted to understand perspectives on healthy eating practices, acceptance of WIC-approved foods, and preferences for the use of digital tools to improve t

SUBMITTER: Hammad NM 

PROVIDER: S-EPMC10734995 | biostudies-literature | 2023

REPOSITORIES: biostudies-literature