Dietary Strategies to Reduce Triglycerides in Women of Reproductive Age: A Simulation Modelling Study.

ABSTRACT: Many women of reproductive age have poor diet quality and are at higher risk of chronic diseases such as diabetes. Triglycerides are a critical risk factor for chronic diseases, and although they can be influenced by diet, there are minimal dietary intervention studies identifying key foods/food groups that reduce triglycerides. We performed data simulation modelling to estimate the potential reductions in fasting triglycerides that could be achieved by different dietary strategies in reproductive age women. The model was created using data from the 2011-2013 Australian Health Survey and incorporated various factors such as demographics, nutrient intake, and plasma biomarkers. Multiple linear regression analysis was conducted to estimate triglyceride levels, considering nutrient intake and

SUBMITTER: Habibi N 

PROVIDER: S-EPMC10745529 | biostudies-literature | 2023 Dec

REPOSITORIES: biostudies-literature