The Effect of pH on the Viscoelastic Response of Alginate-Montmorillonite Nanocomposite Hydrogels.
Ontology highlight
ABSTRACT: Ionically cross-linked alginate hydrogels are used in a wide range of applications, such as drug delivery, tissue engineering, and food packaging. A shortcoming of these gels is that they lose their strength and degrade at low pH values. To develop gels able to preserve their integrity in a wide range of pH values, Ca-alginate-montmorillonite nanocomposite gels are prepared, and their chemical structure, morphology, and mechanical response are analyzed. As the uniformity of nanocomposite gels is strongly affected by concentrations of MMT and CaCl2, it is revealed that homogeneous gels can be prepared with 4 wt.% MMT and 0.5 M CaCl2 at the highest. The viscoelastic behavior of nanocomposite gels in aqueous solutions with pH = 7 and pH = 2 is investigated by means of sm
SUBMITTER: Malektaj H
PROVIDER: S-EPMC10780325 | biostudies-literature | 2024 Jan
REPOSITORIES: biostudies-literature
ACCESS DATA