Ontology highlight
ABSTRACT:
SUBMITTER: Suzuki A
PROVIDER: S-EPMC10857367 | biostudies-literature | 2024 Feb
REPOSITORIES: biostudies-literature

Suzuki Aoi A Takachi Ribeka R Ishihara Junko J Maruya Sachiko S Ishii Yuri Y Kito Kumiko K Nakamura Kazutoshi K Tanaka Junta J Yamaji Taiki T Iso Hiroyasu H Iwasaki Motoki M Tsugane Shoichiro S Sawada Norie N
Nutrients 20240201 3
Because of within-individual variation, surveys to estimate an individual's usual food intake must be conducted over many days, in general. Here, using non-invasive biomarkers, we examined the number of measurements required to screen for the usual intake of fruit and vegetables, in addition to sodium, potassium, and the sodium-to-potassium (Na/K) ratio. Participants were 202 subjects aged 40-74 years from five areas of Japan who completed weighed food records (WFR) and five 24-hour urinary coll ...[more]