Differences in Intakes of Select Nutrients by Urbanization Level in the United States Population 2 Years and Older, NHANES 2013-2018.

ABSTRACT:

Background

Differences in nutrient intakes by urbanization level in the Unites States is not well understood.

Objective

Describe, by urbanization level: 1) intake of protein, fiber, percent of energy from added sugars (AS) and saturated fat (SF), calcium, iron, potassium, sodium, and vitamin D; 2) the percent of the population meeting nutrient recommendations.

Methods

Twenty-four-hour dietary recalls from 23,107 participants aged 2 y and over from the 2013-2018 National Health and Nutrition Examination Surveys were analyzed. Usual intakes were estimated, and linear regression models adjusted for age, sex, race and Hispanic origin, and whether family income met the 130% threshold examined intake differences by urbanization levels-large urban areas (LUA), small to mediu

SUBMITTER: Wambogo EA 

PROVIDER: S-EPMC10900191 | biostudies-literature | 2024 Feb

REPOSITORIES: biostudies-literature