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ABSTRACT: Background
The advent of the internet has changed the landscape of available nutrition information. However, little is known about people's information-seeking behavior toward healthy eating and its potential consequences.Objective
We aimed to examine the prevalence and correlates of nutrition information seeking from various web-based and offline media sources.Methods
This cross-sectional study included 5998 Japanese adults aged 20 to 79 years participating in a web-based questionnaire survey (February and March 2023). The dependent variable was the regular use of web-based and offline media as a reliable source of nutrition information. The main independent variables included health literacy, food literacy, and diet quality, which were assessed using validated too
SUBMITTER: Murakami K
PROVIDER: S-EPMC10902774 | biostudies-literature | 2024 Feb
REPOSITORIES: biostudies-literature