Crop residue burning increased during the COVID-19 lockdown: A case study of rural India.

ABSTRACT: The customary practice of crop residue burning (CRB) is a major policy concern across several developing economies because of the associated increase in air pollution and reduction in soil quality. CRB poses a hazard to public health and sustainable farmland management. We collected original survey data from a panel of 400 wheat farmers on CRB choices during April-May of 2019 and 2020 - with the latter coinciding with India's COVID-19 nationwide lockdown. This timeline of events facilitated a unique identification of changes in CRB that are attributable to the lockdown. Several studies find that lockdowns during 2020 had beneficial effects on the environment owing to reduced economic activity. However, our findings indicate that CRB may have unintentionally increased during the lockdown. A

SUBMITTER: Lopes AA 

PROVIDER: S-EPMC10950696 | biostudies-literature | 2024 Mar

REPOSITORIES: biostudies-literature