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ABSTRACT: Introduction
Aspergillus cristatus is a homothallic fungus that is used in the natural fermentation process of Chinese Fuzhuan tea and has been linked to the production of bioactive components. However, not much is known about the variations present in the fungus. To understand the variation of the dominant microorganism, A. cristatus, within dark tea, the present study investigated the genetic and morphological diversity of 70 A. cristatus collected across six provinces of China.Methods
Expressed sequence tags-simple sequence repeats (EST-SSR) loci for A. cristatus were identified and corresponding primers were developed. Subsequently, 15 specimens were selected for PCR amplification.Results
The phylogenetic tree obtained revealed four d
SUBMITTER: Hu Z
PROVIDER: S-EPMC11180798 | biostudies-literature | 2024
REPOSITORIES: biostudies-literature