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ABSTRACT: Study objective
There is inadequate awareness of the effect of food on the bioavailability of dronedarone. We report results from two phase 1 studies assessing the effect of food on dronedarone's bioavailability.Design setting and participants
Study 1; single-center, open-label, randomized study in healthy adults (males and females). Study 2; single-center, open-label, randomized study in healthy males.Interventions
Study 1; a single 400-mg oral dose of dronedarone (marketed formulation) in fed (high-fat [47.4 g] meal) and fasted states. Study 2; a single 800-mg oral dose of dronedarone (two 400-mg tablets) after fat-rich (37.3 g) and low-fat (5.3 g) meals, and after fasting.Main outcome measures
Pharmacokinetic parameters including maximum plasma concentrat
SUBMITTER: Naccarelli GV
PROVIDER: S-EPMC11305208 | biostudies-literature | 2024 Sep
REPOSITORIES: biostudies-literature