Needs and capabilities for improving poultry production and health management in Indonesia.

ABSTRACT: In Indonesia, the development of the poultry industry is facing numerous challenges. Major constraints include high disease burdens, large fluctuations in farm input and output prices, and inadequate biosecurity. Timely and reliable information about animal production and health can help stakeholders at all levels of the value chain make appropriate management decisions to optimize their profitability and productivity while reducing risks to public health. This study aimed to describe the challenges in the Indonesian poultry industry, assess stakeholders' needs and capabilities in terms of generating and using poultry information for making production and health management decisions, and identify levers for improvement. Interviews were conducted with a diversity of key informants and value

SUBMITTER: Chapot L 

PROVIDER: S-EPMC11340977 | biostudies-literature | 2024

REPOSITORIES: biostudies-literature