Enhancement of weak signals by applying a suppression method to high-intense methyl and methylene signals of lipids in NMR spectroscopy† † Electronic supplementary information (ESI) available: Experimental acquisition and processing parameters table, 1D and 2D NMR spectra for comparison of cheese, butter, a stock solution of lipids, coconut oil, and olive oil samples as well as pulse programs of these pulse sequences. See DOI: https://doi.org/10.1039/d4ra03019b
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SUBMITTER: Singh U
PROVIDER: S-EPMC11347981 | biostudies-literature | 2024 Aug
REPOSITORIES: biostudies-literature
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