Transcriptome analysis of Citrus Aurantium L. to study synephrine biosynthesis during developmental stages.

ABSTRACT: Citrus aurantium L., sometimes known as "sour orange," is an important Chinese herb with young, immature fruits, or "zhishi," that are high in synephrine. Synephrine is a commonly utilized natural chemical with promising applications in effectively increasing metabolism, heat expenditure, energy level, oxidative fat, and weight loss. However, little is known about the genes and pathways involved in synephrine production during the critical developmental stages of C. aurantium L., which limits the development of the industry. According to this study, the concentration of synephrine gradually decreased as the fruit developed. Transcriptome sequencing was used to examine the DEGs associated with synephrine connections and served as the foundation for creating synephrine-rich

SUBMITTER: Zhong C 

PROVIDER: S-EPMC11391941 | biostudies-literature | 2024

REPOSITORIES: biostudies-literature