Disaggregating animal welfare risks in aquaculture.

ABSTRACT: Aquaculture, fueled partly by claims of supporting food security, is experiencing unprecedented growth. Framing aquaculture as a monolith, however, overlooks its extreme taxonomic diversity. This paper assesses the welfare risks associated with that diversity, establishing seven species-level risk factors from involved parental care to long lifespans. Investigating these welfare risks across all aquatic species reported to the Food and Agriculture Organization (FAO) revealed an uneven distribution of risk, with extreme species-level risks in chordates, crustaceans, and cephalopod mollusks. Compared to species with fewer risks, species with extreme welfare risks were found to cost more and contribute the least to global production. This work challenges the notion that prioritizing animal we

SUBMITTER: Chiang C 

PROVIDER: S-EPMC11482320 | biostudies-literature | 2024 Oct

REPOSITORIES: biostudies-literature