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ABSTRACT: Objective
To understand the relationship between adolescents' unhealthy snacking behaviour during their school journey and their perceived and objective measures of food outlet availability in the school neighbourhood.Design
A cross-sectional survey enquired about socio-demographic information, school transport modes, perceived presence of food outlets in the school neighbourhood and unhealthy food purchase and consumption on the school journey. A geographical information system analysis of the food outlets within 500 m and 1000 m school buffers was undertaken. Data were analysed using generalised linear mixed modelling.Setting
All twelve secondary schools in Dunedin, Aotearoa New Zealand, March 2020-June 2022.Participants
Adolescents aged 13-18 years (n<
SUBMITTER: Situmorang ML
PROVIDER: S-EPMC11505387 | biostudies-literature | 2024 Oct
REPOSITORIES: biostudies-literature