Distribution of phthalate esters and their metabolites in peanut plant during the entire growth period and their dietary risk assessment of peanuts in China.

ABSTRACT: To understand the remediation potential of peanut plants to phthalate esters (PAEs) contamination, the absorption and accumulation patterns of dibutyl phthalate (DBP), bis (2-ethylhexyl) phthalate (DEHP), and diisononyl ortho-phthalate (DINP), as well as their metabolites-monoalkyl phthalate esters (MPEs), monobutyl phthalate (MBP), monoethylhexyl phthalate (MEHP), and monoisononyl phthalate (MINP), were examined in peanut plant during the entire growth period. It was found that the amounts of DBP and MBP in peanut plants correlated positively, when the DBP content is high, the MBP content is also high, as well as DEHP and MEHP. Additionally, the root contained the highest overall concentrations of DBP, DEHP, DINP, MBP, and MEHP over the course of the growth cycle. To evaluate PAEs contami

SUBMITTER: Fan L 

PROVIDER: S-EPMC11521647 | biostudies-literature | 2024 Oct

REPOSITORIES: biostudies-literature