Association between tea consumption and stroke in the American adult females: analyses of NHANES 2011-2018 data.

ABSTRACT:

Background

Epidemiological surveys show that there is a significant gender difference in the incidence of stroke, with females having a noticeably higher rate than males. Accordingly, it is crucial to seek preventive measures for stroke specifically targeted at females. Although previous studies have shown that tea has been proven to be negatively correlated with stroke, the relationship between tea and stroke in American adult females is still unclear. Therefore, we aimed to investigate the relationship between tea consumption and the occurrence of stroke in American adult females.

Methods

The data analyzed is derived from the NHANES database between 2011 and 2018. The quantity of tea consumed was gathered from a 24-h dietary review. Stroke was identified by using questionn

SUBMITTER: Miao Y 

PROVIDER: S-EPMC11534590 | biostudies-literature | 2024

REPOSITORIES: biostudies-literature