Genome-wide association studies in a diverse strawberry collection unveil loci controlling agronomic and fruit quality traits.
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ABSTRACT: Strawberries (Fragaria sp.) are cherished for their organoleptic properties and nutritional value. However, breeding new cultivars involves the simultaneous selection of many agronomic and fruit quality traits, including fruit firmness and extended postharvest life. The strawberry germplasm collection here studied exhibited extensive phenotypic variation in 26 agronomic and fruit quality traits across three consecutive seasons. Phenotypic correlations and principal component analysis revealed relationships among traits and accessions, emphasizing the impact of plant breeding on fruit weight and firmness to the detriment of sugar or vitamin C content. Genetic diversity analysis on 124 accessions using 44,408 markers denoted a population structure divided into six subpopulations still retain
SUBMITTER: Munoz P
PROVIDER: S-EPMC11628880 | biostudies-literature | 2024 Dec
REPOSITORIES: biostudies-literature
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