Associations between intake of different types of vegetables and metabolic dysfunction-associated fatty liver disease: a population-based study.

ABSTRACT:

Background

Metabolic dysfunction-associated fatty liver disease (MAFLD) presently poses a threat to approximately 24% of the global population. The consumption of healthy diets rich in an abundant assortment of vegetables has been scientifically validated to mitigate the progression of MAFLD. However, it remains uncertain whether all categories of vegetables confer benefits for MAFLD. The objective of this study is to investigate the impact of different types of vegetables on MAFLD, aiming to provide a scientific basis for developing more appropriate dietary recommendations for individuals at high risk of MAFLD.

Methods

We investigated the associations between various types of vegetable consumption and the risk of MAFLD, utilizing data sourced from the National Health and Nu

SUBMITTER: Liu C 

PROVIDER: S-EPMC11762863 | biostudies-literature | 2025 Jan

REPOSITORIES: biostudies-literature