The impact of nutrient deficiency on the structure of soil microbial communities within a double-cropping system.

ABSTRACT: In the North China Plain, it is common for farmers to regularly clear crop residues from their fields. The prevalent practice of fertilization in this region continues to depend heavily on the use of compound fertilizers. Howere , long-term single fertilizer application has become the norm in the present agricultural production, which not only destroys the crop rotation system but also negatively affects the soil environment and crop yields. The current knowledge of how nutrient deficits affect the microbial community structure in double-cropping systems is still limited. To clarify the specific response of soil microorganisms to the absence of key nutrients in the ecosystems of the annual double cropping system, this study investigated how the lack of essential nutrients affected the dive

SUBMITTER: Yang R 

PROVIDER: S-EPMC11814463 | biostudies-literature | 2025

REPOSITORIES: biostudies-literature