Examining the dietary contributions of lipids to pancreatic cancer burden (1990-2021): incidence trends and future projections.

ABSTRACT:

Background

Pancreatic cancer (PC) ranks sixth globally among cancer deaths, imposing a significant burden on healthcare systems worldwide. Although diet is known to be a major risk factor, Although diet is a well-established risk factor for PC, the precise dietary components linked to the disease remain inconclusive, with studies showing varying results across different populations and regions. This study addresses this gap through a comprehensive analysis of PC incidence trends from 1990 to 2021, with a specific focus on associations with age, dietary patterns, and socio-demographic determinants.

Methods

The data utilized in this study were obtained from the 2021 Global Burden of Disease (GBD) results database, updated on May 16, 2024. Unlike traditional single-variable cor

SUBMITTER: Jiang K 

PROVIDER: S-EPMC11844042 | biostudies-literature | 2025 Feb

REPOSITORIES: biostudies-literature