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ABSTRACT: Background
Mucoromycota fungi are promising for the production of second-generation biofuel from single-cell oils (SCOs) using lignocellulose biomass. Despite the lack of enzymatic capability for efficiently degrading lignocellulose in Mucoromycota fungi, simultaneous saccharification and fermentation (SSF) offers an attractive solution by combining enzymatic hydrolysis and fermentation in the same procedure. This study explored specific traits of various Mucoromycota species to evaluate their suitability for SSF, due to the frequent and significant gap between the microorganism and enzyme optimal conditions.Results
The suitability of nine oleaginous fungal strains from the Mucoromycota phylum for use in lignocellulose-based simultaneous saccharification and fermentation wa
SUBMITTER: Bolano Losada C
PROVIDER: S-EPMC11854021 | biostudies-literature | 2025 Feb
REPOSITORIES: biostudies-literature