Impact of Feed Composition on Rumen Microbial Dynamics and Phenotypic Traits in Beef Cattle.

ABSTRACT: The rumen microbiome is central to feed digestion and host performance, making it an important target for improving ruminant productivity and sustainability. This study investigated how feed composition influences rumen microbial abundance and phenotypic traits in beef cattle. Fifty-nine Angus bulls were assigned to forage- and grain-based diets in a randomized block design, evaluating microbial dynamics, methane emissions, and feed efficiency. Quantitative PCR (qPCR) quantified bacterial, archaeal, fungal, and protozoal populations. Grain-based diets reduced bacterial and fungal counts compared to forage diets (1.1 × 10¹¹ vs. 2.8 × 10¹¹ copies of 16S rRNA genes and 1.5 × 10³ vs. 3.5 × 10⁴ copies of 18S rRNA genes/mL, respectively), while protozo

SUBMITTER: Neves ALA 

PROVIDER: S-EPMC11857910 | biostudies-literature | 2025 Jan

REPOSITORIES: biostudies-literature