The impact of snacking habits and physical activity on body composition in overweight and obese adolescents: A longitudinal study differentiating home and school environments.
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ABSTRACT: With rising incomes in developing countries, the required necessary physical activity declines and the availability of snacks increases, further causing obesity in adolescents. The study was a longitudinal two-stage observational study of 74 overweight and obesity adolescents distinguishing between school and home environment phases. Data were collected at three time points (mid-semester (T0), end of semester (T1), and end of the winter holidays (T2)), and explorations were conducted using multivariate linear regression and Granger causality tests to investigate how changes in moderate-to-vigorous physical activity(MVPA), snacking habits (proportion of snack calorie, PSC; proportion of snack calories from protein, PSCP) in multiple stages and how their changes affect body composition. The
SUBMITTER: Pan X
PROVIDER: S-EPMC11864506 | biostudies-literature | 2025
REPOSITORIES: biostudies-literature
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