Unlocking the genetic potential of Ethiopian fenugreek (Trigonella foenum-graecum L.) genotypes for future breeding.
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ABSTRACT: Fenugreek (Trigonella foenum-graecum L.) is an annual spice crop and cultivated throughout the world for it's multipurpose. Even though it has long history of cultivation and importance of fenugreek, the knowledge on its variability is limited. The purpose of the study was to assess the diversity of fenugreek using survey and field experiment study. For this objective, survey study conducted at both south and north Wollo zones. The study covered a total of 168 informants (84 men and 84 women) comprising 72 general informants and 12 key informants per zone aged between 19 and 75 years. According to survey study fenugreeks is an important crop with many uses like as spice, food, fodder, and to treat different diseases. They grow mostly on July with legumes like faba bean, chickpea, le
SUBMITTER: Berhe Z
PROVIDER: S-EPMC11867288 | biostudies-literature | 2025 Feb
REPOSITORIES: biostudies-literature
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