Synergy of genetics and lipid metabolism driving feed utilization efficiency in chickens.

ABSTRACT: Residual feed intake (RFI) is a key indicator of feed efficiency, critical for enhancing the economic sustainability of poultry production. However, the genetic and metabolic regulatory mechanisms of RFI remain unclear. This study analyzed the genome, liver transcriptome, metabolome, and lipidome of hens with low and high feed efficiency (N = 60) from the previously established RFI divergent broiler lines (F15). Our results revealed pronounced genetic differentiation between low RFI (LRFI) and high RFI (HRFI) lines and identified genomic signatures of selection associated with feed efficiency. Transcriptomic analysis showed differential expression of genes involved in neural regulation and lipid metabolism. Notably, LRFI chickens exhibited reduced hepatic lipid accumulation, which was asso

SUBMITTER: Guo X 

PROVIDER: S-EPMC11880708 | biostudies-literature | 2025 Mar

REPOSITORIES: biostudies-literature