Ontology highlight
ABSTRACT: Objective
Acne is one of the most common skin diseases, especially among teenagers. Many factors were blamed for creating acne including nutrition. The purpose of this study was to evaluate the relationship between body mass index, oxygen radical absorption capacity (ORAC), and healthy eating index (HEI), and acne among adolescents. This case-control study was conducted on 57 students with acne and 57 students without acne. Demographic information, food frequency and anthropometric indices were collected. The amount of ORAC was determined by USDA data. The HEI was calculated using HEI-2015 for 9 components. The data were analyzed using SPSS software.Results
In this study cross-sectional study, the average weight in the group with and without acne was 62.27 ± 11.50 vs. 59.26
SUBMITTER: Majdizadeh G
PROVIDER: S-EPMC11887360 | biostudies-literature | 2025 Mar
REPOSITORIES: biostudies-literature